MASTER RANGE

Professional hand mixer

MASTER DMX 410 BLENDER / HOMOGENIZER

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MASTER DMX 410 blender / homogénéisateur

ENHANCED VERSATILITY !
Use up to 12 attachments with only 1 motor block

Safety button with rubber protection against moisture
Continuous function auto run button allows to mix continuously or pulse
Ergonomic design for easy handling and easy cleaning
Higher ventilation point
Indicator light: for your safety the light indicates that the unit is plugged in and ready for operation
Detachable tools : easy cleaning and maintenance and perfect hygiene, avoiding any splash of water on the electrical parts.
Stainless steel triangular hammer, titanium plated
Stainless steel mixer tube, guard and whisks for easy cleaning and perfect hygiene

See compatible accessories

5 to 40 L

Variable speed as standard
VERSATILITY : Special tools to each application
ROBUSTNESS: Stainless steel mixer tube and Titanium-plated blade. Ultra-resistant, optimizing its duration over time in the context of intensive use.
HYGIENE : Detachable foot, 100% in stainless steel for easy cleaning
SAFETY : Unlocking safety feature
ERGONOMICS: Ergonomic design for easy handling and weight perfectly adapted to the user (thanks to high technology materials)

Where to buy it? Price request

Features

Ref. MX120

Output max	600 W
Speed	10 500 R.P.M.
Voltage	110 - 120 V or 220 - 240 V
Shaft length	410 mm
Actual weight	3,7 Kg

MAINTENANCE

Clean the outside of the tube and the blade protector by passing it under the faucet.
Put the tube with the blade protector in clear water and start the machine for 3 seconds or more to clean the inside of the blade protector.
Wash the motor block with a sponge or with a slightly damp cloth.
Never clean this machine with water jet spray or in the dishwasher.

PRODUCT SHEET

Download the product sheet

COMES WITH

crochet_maintien — Mixer hook support - Reference SM020

support mural_senior — Wall support - Reference 0880

Use

blender / homogenizer

The blender accessory allows to pulverize the ingredients (fibers, fishbone), to mix, to smooth, to homogenize your ice creams and sorbets or to emulsify your sauces and emulsions. It is also suitable for modified textured preparations, pancake batter, veloutes, soups, bread soups and soups (fish soup, dehydrated soup), legume purées, gelified water, juices, smoothies and milkshakes, coulis, creams (fruit or vegetables), compotes and fruit marmalades, brine (cold powder dispersion).